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My Thoughts On Cancer

I get 5-10 emails per day from people all over the world asking me for help with cancer. I’m sorry I’m not able to answer them all. My intention with this post is to set you on the right course to eliminate or prevent cancer. On our current trajectory 3 out of 4 people in the industrialized nations will be diagnosed with some type of cancer.

The highest rates are in: Denmark, France, Australia, Belgium, Norway, United States, Ireland, Korea, Netherlands.

Lung, breast, bowel and prostate are the most prevalent cancers world wide. The biggest risk factors are, stress, obesity, processed food intake, sedentary lifestyle, vaccines, radiation from cell phone towers and wifi, smoking, drinking alcohol, processed sugar intake, hormones in meat, air pollution, chemicals in food, water and medicine, overeating, dis functional relationships, dehydration, viruses and lack of fresh air.

This list is just the most common and basic lifestyle choices and factors that need to be addressed and brought into awareness. It is by no means complete. Use your common sense.

Ok so that is the bad news. Now, what can we do about it?

How do we prevent or eliminate cancer?

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RAW VEGAN COOL RANCH DRESSING (Cultured Food Class Part 7)


Video Transcription:

Dan McDonald: Okay, cool. Well, we’re ready to roll here. We’re going to do another recipe which is the ranch … creamy ranch. So I take the coconut yogurt, which I had right here, coconut yogurt, and put that in there. What I’m going to do, a little twist, something I’ve never done today. I’m going to add some avocado because I’ve never done that before, and I want to see how that works out.

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RAW VEGAN EGG SALAD SANDWICHES (Cultured Food Class Part 6)


Video Transcription:

Speaker 1: Okay so I have another recipe (stutters). Let’s edit that out. No, leave it. That’s a new language. It’s code for don’t drink the water. That was another thing we never even got into that.

Speaker 2: Oh, don’t.

Speaker 1: We never even got into the water.

Speaker 2: Bless it. Bless the water.

Speaker 1: Don’t drink the water, yeah. Oh man it’s everywhere isn’t it? Like I said it’s not a conspiracy, folks. It’s a fact.

You’ve got to take care of your self. One way you do that is with these vegan egg salad sandwiches. What I’ve got here is a bowl of finely minced celery and green onion. The next part of it is the macadamia nuts soaked to make a macadamia nut yogurt.

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THE BEST VEGAN PROTEIN TO BUILD MUSCLE FAST (Cultured Food Class Part 5)


Video Transcription:

Dan McDonald: Hey, what’s up? The next video that we’ve got today, or the next recipe that we’ve got for the class and slash video is, the simple way to say this is the PuraDyme hummus. Yeah, and it’s made with the protein powder and this is off the hook. I was in the gym for many years, 5 years very seriously in the gym using various protein powders. Nothing even comes close to this, I’m talking to the bodybuilders, I’m talking to the people that want to gain weight. This is important that I actually focus on this video because people are always looking for, especially the vegans, how can I keep on some weight?

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COCONUT YOGURT IS MEDICINE! (Cultured Food Class Part 4)


Video Transcription:

Speaker 1: Hello this is Dan McDonald, you know me as the liferegenerator on YouTube. I’m talking to the camera now. This is why they call me the life regenerator cause I got me a Schrade blade, baby. The day I got this blade from Amazon was day I became a man. A real man. Today, did I scare y’all, this is the coconut almond yogurt. For the love of God, please don’t try this at home. This is the little mat thing that you have outside your door, I carry around the back of my car so I can open up coconuts so that it doesn’t get onto the dirt and everything like that. It protects the blade. I have a little chip. I let someone borrow my blade one time there’s a little chip. This is mine, you can borrow one of my other machetes and the collection but not this one.

Please don’t try this at home for real. I’m an expert, I’ve opened thousands of coconuts, and normally I do this on the ground, that’s a really good idea to that but since I wanted to make a video and show the whole thing because everyone’s interested in how do you make the yogurt. Well I make it just like this. With a nice blade like this you can get stuff done. Make a little bit of a mess but not too bad.

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IS MUCOID PLAQUE REAL (Cultured Food Class Part 3)


Video Transcription:

Speaker 1: This is the PuraCleanse. This is the bowel cleanser. It’s a cleanser, it’s a soother and it’s a mover. It’s mildly laxative. Helpful if you have constipation or diarrhea, as a matter of fact, or if you’re in any kind of detoxification protoclin. Would be helpful to pull some of that stuff out. Because I know that, again in the medical establishment, they will tell you there is no such thing as mucoid plaque. Well, let me show you a picture on my phone of my friend using the bowel cleanser, picking it up out of the toilet and it was black, dark death. I’ve seen this before from very healthy people.

I’ve been vegetarian for fifteen years. They go on and they go into these more intense programs, which are very unpopular because it takes some discipline and some willpower and you have to stay focused if you want to get some of that out of there. Because we’ve been eating out of stress, eating the wrong foods, the genetically modified stuff. The list go on and on and on for the things that are not beneficial.

The most beneficial things are the organic tree-ripened fruits, the organic vegetables, herbs, and nuts and seeds. I don’t have a real huge issue with the animal products philosophically. I’m not really a fan of all the death, of all the suffering. How people can not be aware of that, I’m not sure. But I’m also not being very judgmental and I’m also not one of those people that’s wishey washey, I’m right in the middle. The duality is going to cause me to not be able to be who I want to be. To be able to be the love for all, with no judgement or criticism but just support and love for everybody. No matter what your diet is, I don’t even care. You know what I’m saying?

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HOW TO BOOST YOUR IMMUNE SYSTEM (Cultured Food Class Part 2)


Video Transcription:

Speaker 1: Okay cool, so what I’m going to do now is what the whole class was kind of inspired by is just this keifer. On this island, guess what!

We pay $22 for 16oz. Well you’re supposed to take 1oz a day and all that, well, (blows raspberry) I’ve been knocking back those bottles, but then I thought, wait a minute. This is kind of a waste, when I could make these. This is 3$. And the jar is another dollar and the lid, so that’s $4. You know?

So those are really really water rich coconuts, those are the water ones; there’s no meat in there. So when you have the meat, you have less water. So in those ones here, and I’ll just show everyone on video, in case, for those of you who didn’t get the introduction. Here’s the little coconut. So three of those, those are a dollar at the coconut stand and that filled up this jar. In fact, this is more like really two. So this is like $2; so $2, and then, where is my- I left my probiotics at home, so I will be, I’m going to save this one, just in case. And I got these little ones here.

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